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Tuna Marine Calamata Olives In Tin

R 53,00
R 65,00
+ -
Tuna Marine Calamata Olives in olive oil and vinegar are a firm favourite, whether it is added to Greek salads for your braai or served as the perfect nibble at a cocktail party. Always an essential when choosing toppings for your pizza, these olives a grown in South Africa from trees imported from the Greek city of Kalamata. Kalamata olives worldwide are generally considered to be more superior in taste when compared to black olives and Tuna Marine.